My Vegetarian Kitchen

I cook. I eat. And always on the hunt for any activity that involves food. Oh, and I have to workout to compensate.

Menu Skip to content
  • Recipes
  • About Me
  • Twitter
  • Facebook
  • RSS Feed
  • Yelp
January 21, 2015October 22, 2015sarpreet

Homemade Falafels with a Little Help from Alton Brown

August 26, 2014June 4, 2015sarpreet

Garlicky Dill Refrigerator Pickles

May 28, 2014June 3, 2015sarpreet

Vegan Cuts Subscription – Part Deux

May 2, 2014June 3, 2015sarpreet

A Birthday Subscription to Vegan Cuts

December 17, 2013July 23, 2015sarpreet

Stuffed Delicata Squash – My New Favourite Wintertime Squash

December 12, 2013July 23, 2015sarpreet

Vegan Arugula and Dill Frittata (but I cheated and added feta)

December 9, 2013July 23, 2015sarpreet

Beating the Chills in California with Vegetarian Pho

November 11, 2013July 23, 2015sarpreet

Poblano Enchiladas with Cashew “Cheeze”

May 13, 2013July 23, 2015sarpreet

Mastering the Gluten-Free Pancake

May 12, 2013July 23, 2015sarpreet

Gluten-Free Vegan Dinner – TofuTater Salad in Romaine Lettuce Cups

Posts navigation

← 1 2 3 4 … 24 →

Enter your email address to follow this blog and receive notifications of new posts by email.

Twitter

  • ‘Tis the season for garden carrots. #spring #garden #organic #instaveg bit.ly/2VA4Aqt https://t.co/fjKfCzwJgP 10 months ago
  • Breaking out of the post-holiday dinner rut with Tofu Verde. #dinner #instaveg bit.ly/2FTRcYW https://t.co/mwgd8vmkxg 1 year ago
  • Sometimes, your salad should just be friendly. #friendlysalad #instaveg ift.tt/2Q5n6HJ https://t.co/ToksOGrZs8 1 year ago
Follow @sarpsvegkitchen

Categories

acorn squash almonds Annie Chun arugula asparagus Avocado baby eats baby food basil beets broccoli Brown rice Brown Rice Noodles california carrots cashews cast iron pan cauliflower celery cilantro coconut coffee csa Daiya Deborah Madison dessert dill Enchiladas farmers market feta food garden garlic gluten-free goat cheese grapefruit herb garden Ice cream Isa Chandra Moskowitz Japan Japanese Sweet Potatoes kale leeks leftovers lemon bars nutritional yeast onions oregano organic peaches pesto pizza potatoes produce protein quinoa raw kale risotto romaine lettuce soup summer sun dried tomatoes Sushi tofu tomatoes vegan vegan pasta vegetarian veggie burger Whole Foods whole wheat flour whole wheat pastry flour yogurt zucchini
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
Cancel