My Vegetarian Kitchen

I cook. I eat. And always on the hunt for any activity that involves food. Oh, and I have to workout to compensate.

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Author: sarpreet

October 31, 2012October 31, 2012sarpreet

Halloween CSA Delivery (and a song to go with it)

October 28, 2012July 23, 2015sarpreet

Almost Raw Choco-Coconut Macaroons

October 25, 2012June 13, 2015sarpreet

Stovetop Freezer Salsa

October 2, 2012October 2, 2012sarpreet

Keeping Summer Alive – Basil Cubes

October 1, 2012July 23, 2015sarpreet

PSL Season is Upon Us

September 28, 2012June 22, 2015sarpreet

Garden Tomatillo Salsa

September 18, 2012July 23, 2015sarpreet

Gluten-Free Breakfast Options – Miso Soup

August 26, 2012July 23, 2015sarpreet

Avocado Chocolate Mousse

August 11, 2012July 23, 2015sarpreet

Gluten Free and Eggless Homemade Bread

August 4, 2012July 23, 2015sarpreet

Ginger Peach Syrup – Did I mention how much I love summer?

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acorn squash almonds Annie Chun arugula asparagus Avocado baby eats baby food basil beets broccoli Brown rice Brown Rice Noodles california carrots cashews cast iron pan cauliflower celery cilantro coconut coffee csa Daiya Deborah Madison dessert dill Enchiladas farmers market feta food garden garlic gluten-free goat cheese grapefruit herb garden Ice cream Isa Chandra Moskowitz Japan Japanese Sweet Potatoes kale leeks leftovers lemon bars nutritional yeast onions oregano organic peaches pesto pizza potatoes produce protein quinoa raw kale risotto romaine lettuce soup summer sun dried tomatoes Sushi tofu tomatoes vegan vegan pasta vegetarian veggie burger Whole Foods whole wheat flour whole wheat pastry flour yogurt zucchini
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