My Vegetarian Kitchen

I cook. I eat. And always on the hunt for any activity that involves food. Oh, and I have to workout to compensate.

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Author: sarpreet

June 16, 2011July 24, 2015sarpreet

How to fulfill a craving for basil and garlic – Veggie Skewers with Pesto Linguini

June 15, 2011June 15, 2011sarpreet

CSA Delivery – June 15, 2011

June 11, 2011July 24, 2015sarpreet

Summer Dessert Ideas with Dr. Oetker

June 9, 2011October 4, 2012sarpreet

Field trip to Dong Vinh Restaurant Supply Store

June 9, 2011June 9, 2011sarpreet

CSA Delivery – June 8, 2011

June 7, 2011June 14, 2015sarpreet

Soda Free Summer (and not missing a thing)

June 6, 2011June 6, 2011sarpreet

Another Vegan Experiment?

June 3, 2011February 5, 2012sarpreet

My Cookbook Problem and How Deborah Madison Encourages My Habit

June 1, 2011June 3, 2011sarpreet

CSA Delivery – June 1, 2011

May 26, 2011May 31, 2011sarpreet

CSA Delivery – May 25, 2011

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acorn squash almonds Annie Chun arugula asparagus Avocado baby eats baby food basil beets broccoli Brown rice Brown Rice Noodles california carrots cashews cast iron pan cauliflower celery cilantro coconut coffee csa Daiya Deborah Madison dessert dill Enchiladas farmers market feta food garden garlic gluten-free goat cheese grapefruit herb garden Ice cream Isa Chandra Moskowitz Japan Japanese Sweet Potatoes kale leeks leftovers lemon bars nutritional yeast onions oregano organic peaches pesto pizza potatoes produce protein quinoa raw kale risotto romaine lettuce soup summer sun dried tomatoes Sushi tofu tomatoes vegan vegan pasta vegetarian veggie burger Whole Foods whole wheat flour whole wheat pastry flour yogurt zucchini
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